Category: Dinner

Epic Vegan Meatball Subs: The Good Minus The Bad & The Ugly

I recently fell into the world of veganism. Though I was loving many new plant-based dishes and creations, I found myself wondering when my desires for some old meat-lover favorites would surface and pull me back. While shopping at Sprouts one day, I came across Gardein’s meatless meatballs and had an ah-ha moment: What if I…

Vegan French Pistou Soup Recipe

Los Angeles-based Spork Foods is a gourmet vegan food company owned and operated by sisters Heather Bell and Jenny Engel. They offer vegan organic cooking classes, chef trainings, recipe development and private chef work in Los Angeles and worldwide. Their cookbook, Spork-Fed, is currently in stores, with a foreword by fellow fans, actors and sisters, Emily…