Home » All Posts » Recipes » Appetizers » Vegan Potato Recipes — 15 Creative Plant-Based Ways to Eat Potatoes

Vegan Potato Recipes — 15 Creative Plant-Based Ways to Eat Potatoes

These delicious vegan potato recipes have you covered for breakfast, lunch, dinner, snacks, apps, and more! Looking for the very best classic vegan mashed potatoes or potato salad? Need some ideas for healthy vegan sweet potato recipes? Dying to find the ultimate homemade fries (baked, fried, or air-fried)? You’ll find it all below.

Print out these vegan potato recipes and keep them in your kitchen so you can cook them all!

Ah, the mighty potato.

Soft, fluffy, and able to transform into an endless array of delicious dishes, these satisfying spuds are simply the best. Potatoes simply make everything a little better, whether you’re enjoying a side of crispy fries alongside your favorite plant-based burger or serving some creamy mashed potatoes for the holidays.

Wondering what to make with the bag of potatoes you have sitting in your kitchen? Worry not! We’ve gathered some of our favorite vegan potato recipes so you never run out of ideas or options on what to make.

Best Vegan Potato Recipes

These Vegan Potato Recipes Are:

100% vegan
Plant-based
Dairy-free
Cholesterol-free

And many are also gluten-free, soy free, and sugar-free. We even included some oil-free and low-sodium options! Potatoes are so versatile there is really something for everyone.

Delicious Dairy-Free Mashed Potato Recipe With Roasted Garlic

Whether or not it’s the holidays, there’s honestly never a bad time to whip up a delicious serving of vegan mashed potatoes. This recipe features roasted garlic to give it an extra level of flavor and comes together in just about an hour. Serve it with some delicious slabs of marinated tofu, cranberry sauce, or just enjoy it on its own!

Grilled Potato Skins With Guacamole

Do warm, fluffy potatoes filled with mountains of gorgeous guacamole going into your mouth excite you? This recipe by Nadine Horn & Yörg Mayer will get you ready for Super Bowl game day—or really any day—because these grilled potato skins with guacamole are amazing all the time. Throwing a party? Serve alongside the vegan deviled potatoes for the ultimate plant-based appetizer experience!

Garlic & Kale Potato Cakes

Whether you’re looking to sneak some more greens into your life or know that kale and potatoes go together like two peas in a pod, these delicious garlic and kale potato cakes by Mary Mattern will satisfy and delight your taste buds to the highest degree. These cakes are also super fun to make and could be a great idea for a date night or project with friends or children (you could also cut them into cute shapes if you’re trying to entice a little one)!

Vegan Deviled Potatoes

This awesome recipe by Stephanie Dreyer is not only one of the cutest ways to make potatoes but is also a super fun way to enjoy them. While traditional deviled potatoes may call for ingredients such as egg, this recipe calls for cannellini beans, vegan mayo, and Dijon mustard to make the filling instead. Yum!

Classic Vegan Potato Salad

There’s something so nice about potato salad. Maybe it’s the way the softness of potatoes meets the crunch of celery, dill pickle, and onion. Maybe it’s how yummy this easy vegan potato salad is to eat with just about any burger, sandwich, or wrap. Either way, we’re sure glad to have this recipe in our roundup!

One-Pot Sweet Potato Soup

We love a one-pot recipe here at World of Vegan. This sweet potato soup comes together in well under an hour and can be made in large batches for meals throughout the week! Feel free to spice it up as you’d like and serve with your favorite side.

Vegan Potato Leek Soup Recipe

Potatoes are certainly great on their own, but they really shine when they’re cooked into a soup with aromatics such as leeks and celery. This recipe from The Stanford Inn By the Sea is an absolute must-try! Serve alongside some salad or grilled veggies and you’ll be in potato paradise!

Vegan Hasselback Potatoes

The Hasselback potato got its origins from a restaurant in Djurgården, Stockholm in 1953 and is one of the prettiest ways to prepare a potato today. Requiring only a few seasonings and a little oil, this Hasselback potato recipe can be dressed up or down with toppings such as vegan bacon bits, dairy-free sour cream, and more! Who said potatoes had to be boring?

Vegan Latkes & Caramelized Onion Dip

We are big fans of vegan potato latkes here at World of Vegan and this recipe by Stephanie Dryer is absolutely superb. Traditionally eaten during Jewish holidays such as Hanukkah and Passover, latkes can be enjoyed pretty much any time (unless you’re fasting for Yom Kippur). This recipe also features a caramelized onion dip which will bring your latkes to the next level.

Crispy Potato Skin Chips (Vegan Zero Waste Recipe)

If you hate food waste but love potato skins, this recipe is for you! This recipe is great for making whenever you’re cooking up something that calls for peeled potatoes, such as the garlic and kale potato cakes. You’ll love how simple and delicious this recipe is!

Vegan Cheesy Potatoes and Broccoli

If you’re the kind of person who wishes every meal could be made in the oven, then this recipe is for you! Thankfully, this recipe involves just a few ingredients, minimal prep, and easy clean-up. Potatoes, broccoli, nutritional yeast, and spices join forces for a dish that is nutritious, appetizing, and great for serving with a variety of other foods.

Sweet Potato Toast

Sometimes there are certain things that you specifically need a sweet potato for. This recipe for sweet potato toast is definitely one of those things! Change your breakfast game for the better (and have your kitchen smelling stupendous) with this delicious and nutritious breakfast treat with this awesome recipe by Michelle Cehn and Toni Okamoto.

Stuffed Sweet Potatoes

Stuffed sweet potatoes? Why, yes! An absolutely perfect fall dish, these stuffed sweet potatoes are filled with candied walnuts, dried cranberries, and kale. Although complete meal by itself, you could easily serve it alongside a vegan roast or plant-based protein dish.

Crispy Air Fryer Potato Wedges

With so many different ways to make potatoes, sometimes a simple air-fried potato wedge is just what you need. These wedges are a little thicker than traditional fries so you can still get a nice bite of potato. If you don’t have an air fryer, you could bake these instead!

The Perfect Air Fryer Sweet Potato Fries

Sweet potato fries can often be the perfect balance to a more savory meal, such as a big juicy veggie burger or falafel wrap. These are made in the air fryer with just a touch of canola oil, salt, and red pepper flakes. Super easy, fast, and tasty!

We hope you found this guide to vegan potato recipes to be inspiring, mouthwatering, and helpful! Potatoes are truly one of the best foods on the planet and what can be made with them is astounding.

Have a favorite potato recipe from this roundup? Let us know in the comments below!

More Vegan Recipes:

This vegan potato recipes roundup was written by Amanda Meth and edited by Michelle Cehn. Potato recipe photo credit can be found by clicking through to the recipe article. Please note that this article may contain affiliate links which supports our work at World of Vegan.