Pancake Tacos

Say hello to these fun and colorful pancake tacos—a playful twist on traditional pancakes that’s perfect for everyone, from kids to the kid in you. In this recipe, fluffy vegan pancakes are folded into mini taco shells and filled with a medley of fresh berries, drizzled with decadent vegan chocolate, and topped with a vibrant sprinkle of fun. Who knew breakfast could be this playful and colorful?

If you’re ready for a brunch or breakfast upgrade that’s both fun and delicious, these pancake tacos are all about bringing joy to your table. With their mix-and-match toppings and nostalgic vibes, they are perfect for a weekend extravaganza or a spontaneous weekday treat.

So, get ready to embrace your inner child and make mornings magical. Gather your ingredients, fire up the griddle, and let’s turn breakfast into something to celebrate! For a savory version, how about these adorable and tasty vegan taco cups?

Table of Contents

Why You’ll Love This Recipe

If you’re looking for a breakfast that will add some whimsy to your table, these pancake tacos are here to save the day. They bring a unique twist to traditional pancakes, making your mornings brighter and more exciting.

And who says breakfast is just for mornings? Sometimes you need a playful pick-me-up at the end of the day, and these pancake tacos are just the ticket. They’re the perfect way to add a sprinkle of fun to your dinner routine when you need a colorful lift.

Here are more reasons to love these fluffy, handheld gems:

Endless Customization: With a variety of toppings to choose from, you can make each pancake taco uniquely yours. Whether you prefer fresh berries, chocolate drizzle, or a sprinkle of nuts, the possibilities are endless.
Family-Friendly Fun: Perfect for kids and adults alike, these pancake tacos turn breakfast into a fun activity. Let everyone customize their own, making it a great way to get the whole family involved in the kitchen.
Perfect for Any Occasion: Whether you’re hosting a weekend brunch or looking for a spontaneous weekday treat, these pancake tacos fit the bill. They’re versatile enough to be dressed up or kept casual.
Nostalgic and New: Combining the nostalgia of classic pancakes with a playful twist, these pancake tacos offer a fresh take on a beloved breakfast staple. It’s vegan comfort food with a fun, modern flair.
Eye-Catching: These pancake tacos are as beautiful as they are delicious. With vibrant berries, colorful sprinkles, and a drizzle of chocolate, they’ll impress and delight!

Key Ingredients

Let’s break down the magic that makes these pancake tacos a hit. With a few simple ingredients and a variety of fun toppings, you can create a breakfast (or light-hearted dinner!) experience that everyone will love. Here’s what you’ll need:

Pancake Base

All-Purpose Flour: The foundation of our fluffy pancakes. It provides the structure and the perfect texture for folding into taco shapes.
Baking Powder: This essential leavening agent helps the pancakes rise, making them light and airy. It’s the key to achieving that perfect fluffiness.
Ground Flaxseed: Acts as a binder in our batter, replacing eggs to keep things vegan. It also adds a boost of fiber and omega-3 fatty acids.
Sugar: Adds a touch of sweetness to the batter, balancing out the flavors. It helps to create a slightly caramelized exterior when cooked.
Plant-Based Milk: Keeps the pancakes dairy-free while adding moisture and richness. Use your favorite almond, soy, or oat milk to suit your taste.
Vanilla Extract: A splash of vanilla enhances the flavor with a warm, aromatic touch. It makes the pancakes smell as good as they taste.

Topping Options And Tips For Setting Up A Toppings Bar

Here’s where the fun really begins. Customize your pancake tacos with a variety of toppings to make them your own. Think of each topping as a chance to add your personal flair and turn a simple pancake into a culinary masterpiece.

Vegan Pancake Taco Topping Ideas

Feel free to mix and match these toppings to create your ultimate pancake taco masterpiece. Whether you go all out with a bit of everything or keep it simple with just your favorites, the possibilities are endless.

A stack of pancakes surrounded by different toppings.

Vegan Chocolate Drizzle: Melted chocolate adds a rich, decadent layer of sweetness. It pairs perfectly with fresh fruit and vegan whipped cream.
Homemade Vegan Whipped Cream: Light, fluffy, and indulgent. It’s the perfect topping to add a creamy texture and a bit of luxury to your pancake tacos.
Fresh Berries: Bright, juicy, and bursting with flavor. Blueberries, strawberries, and raspberries not only add a pop of color but also a refreshing contrast.
Granola: Adds a satisfying crunch and a bit of extra texture. Try our sweet and nutty granola recipe for an extra special touch! It’s a great way to incorporate some wholesome goodness.
Banana Slices: Naturally sweet and creamy, banana slices add a comforting, familiar flavor that complements the other toppings perfectly.
Vegan Nutella: Rich, chocolatey, and nutty, vegan Nutella adds a luxurious spread that takes your pancake tacos to the next level of indulgence.
Vegan Yogurt: Adds a boost of creaminess, chocked full of gut-healthy probiotics. This healthy topping perfectly balances out the sweetness and adds a nice subtle tang.
White Chocolate Chips: Sweet and creamy, these chips melt slightly on the warm pancakes, adding a delightful burst of flavor in every bite.
Vegan Sprinkles: For that extra pop of color and fun. They turn your pancake tacos into a festive treat, perfect for any occasion.

How To Set Up A Toppings Bar

Creating a toppings bar is a surefire way to make serving pancake tacos even more fun and interactive. It allows everyone to get creative and customize their own delicious masterpieces, turning a simple meal into an event. Here’s how to set up a toppings bar that’ll wow your guests and make your breakfast (or brunch) the talk of the town.

Small Bowls, Big Impact: Use an assortment of small bowls to keep things organized and stylish. Plus, they’re perfect for easy access.
Name Game: Use fun labels or mini chalkboards for each topping. It keeps things organized and adds a playful touch.
Prep Like a Pro: Pre-chop fruits, measure out sprinkles, and melt chocolate in advance. The smoother the setup, the happier the guests.
Keep It Cozy: Use small warming dishes or slow cookers to keep sauces like vegan caramel or chocolate warm and ready to pour.
Tray Chic: Arrange everything on a large tray or platter. Not only does it look impressive, but it’s also easy to move around.
Spoon It Up: Provide small serving spoons or tongs in each bowl so guests can add toppings without a fuss.
DIY Delight: Set up a “make-your-own” station where guests can assemble their pancake tacos just how they like them. It’s interactive and fun!

With these tips, your pancake taco toppings bar will not only be a hit but also make your meal memorable and uniquely yours.

Flavor Variations

Let’s crank up the creativity dial on these pancake tacos! The beauty of this recipe is its flexibility—you’re only limited by your imagination. Here are some fun and fancy-free variations to try, each adding its unique twist. Get ready to make each bite an adventure!

Berry Bonanza: Fill your pancake tacos with a mix of fresh berries and a drizzle of vegan chocolate. It’s a burst of fruity flavor with a touch of indulgence.
Granola Crunch: Add some granola for a satisfying crunch. Top with vegan whipped cream and a sprinkle of cinnamon for a wholesome treat.
S’mores Delight: Combine mini vegan marshmallows, chocolate chips, and a few crushed graham crackers. It’s like a s’more in taco form, gooey and delicious.
Tropical Escape: Use sliced bananas and toasted coconut flakes for a taste of the tropics. Add a bit of vegan caramel sauce to take it over the top.
Nutty Chocolate Dream: Drizzle warm peanut butter over your pancake tacos and top with vegan chocolate chips. This rich, nutty combo is sure to satisfy.
Autumn Harvest: Fill your pancake tacos with sautéed apples, a sprinkle of cinnamon, and a drizzle of maple syrup. It’s like having a warm apple pie in your hands.
Nutty and Nice: Add a mix of chopped nuts and vegan white chocolate chips. This combo offers a nice blend of creamy and crunchy textures.
Dried Fruit Medley: Mix in some dried cranberries, apricots, or raisins for chewy bites of sweetness. Pair with a light dusting of powdered sugar for a finishing touch.

A top-down shot of pancake tacos in a taco holder.

How To Make

Ready to turn breakfast into a fun, hands-on experience? Here’s what you’ll do — it’s as easy as one, two, three! For full instructions, scroll to the recipe card below.

Vegan sheet pan pancake batter whisked in a bowl.

Step 1: Make the batter. In a large bowl, mix your dry ingredients, then add the wet ingredients and gently stir until just combined.

Pancake batter spooned over a hot griddle.

Step 2: Make the pancakes. Pour a thin layer of batter onto a greased frying pan or griddle. Once bubbles form on the surface, flip, and cook the other side until golden.

A row of pancake tacos with different toppings.

Step 3: Make a taco shape and top it off! Once your pancakes are ready, transform them into tacos by placing them into a taco holder. This will not only create a cute taco shape but will also make adding your toppings a breeze.

Have a variety of toppings prepped and ready to go in separate bowls so family or guests can easily help themselves. Think fresh berries, chocolate drizzle, whipped cream, and more.

Tip: If you don’t have a taco holder, try using an upside-down muffin tin or fashioning makeshift holders from rolled-up aluminum foil to keep your pancake tacos perfectly shaped while you add the toppings.

Serving Suggestions

Serving up pancake tacos is a blast and as fun as it is delicious! While you can absolutely make these pancake tacos the main event, if you’re looking to serve them up in a full-blown brunch bonanza, here’s what we recommend:

A Side of Spuds: Balance all that sweetness with a savory side of hash browns or these crispy home fries.
Savory Scramble: Try scrambled tofu seasoned and cooked with veggies for an additional protein-packed side.
Refreshing Smoothies: Fresh fruit smoothies are a great way to add a refreshing drink option that complements the flavors of the pancake tacos. This orange juice smoothie or mango pineapple smoothie would both be great!
Muffins: Double-down on the sweet theme and serve with a variety of muffins! Get your greens in with these spinach banana muffins or vegan zucchini muffins. Or go traditional with blackberry muffins, or classic vegan blueberry muffins.

FAQs

How do you make pancake tacos?

To make pancake tacos, start by mixing your pancake batter and cooking it into thin, round pancakes. Once cooked, fold the pancakes into taco shapes using a taco holder, then fill them with your favorite toppings like fresh berries, vegan chocolate drizzle, and whipped cream. These breakfast tacos are perfect for a fun and delicious brunch or breakfast treat.

What’s the difference between a tortilla and a pancake?

A tortilla is a thin, flatbread typically made from corn or wheat flour, commonly used in Mexican cuisine for dishes like tacos and burritos. A pancake, on the other hand, is a fluffy, round breakfast item made from a batter of flour, baking powder, plant-based milk, and often sweetened with sugar and vanilla, cooked on a griddle or frying pan. Pancakes are usually served with toppings like syrup, fruit, and whipped cream.

What can you pair with pancakes?

Pancakes are incredibly versatile and can be paired with a range of tasty toppings. Consider adding fresh fruits like berries or bananas, a dollop of whipped cream, or a sprinkle of granola for some crunch. You can also drizzle them with maple syrup or chocolate sauce, and for extra fun, throw in some colorful vegan sprinkles.