Thinking about giving vegan pork a try? Youโre in good company!
Vegan pork is a plant-based alternative to traditional pork, usually made from ingredients like soy, wheat gluten, or peas. Itโs perfect if youโre looking to cut back on meatโwhether for your health, the planet, or just trying something new.
Thereโs a lot to explore here: shredded โpork,โ sausages, chorizo, vegan bacon strips, and even whole vegan pork roasts. Many of these are seasoned to taste surprisingly close to the real thing. You can use vegan pork in tons of recipesโstir-fries, tacos, sandwiches, stewsโyou name it. Itโs also a solid source of protein, making it an easy swap in your favorite meals.
Curious about how to cook it, what recipes work best, or which brands to try? We’re here to help!
Letโs dive in and make plant-based pork part of your weekly meals!
Vegan pork typically refers to plant-based alternatives to pork products. These alternatives are made from ingredients like soy, wheat gluten (seitan), peas, or other plant-based proteins, along with seasonings and fats to mimic the taste and texture of pork. They are designed to be a cruelty-free and environmentally friendly option for those who choose not to consume animal products.
Looking for the best plant-based pork brands? These brands offer a variety of products, from sausages to patties, perfect for your meat-free meals.

Beyond Meat offers several vegan pork-style sausage options that cook and taste like traditional sausage. Their Beyond Sausage comes in flavors like Original Bratwurst, Hot Italian, Sweet Italian, Breakfast Sausage, and Beyond Sun (Pesto, Cajun, and Pineapple Jalapeno). These sausages use plant proteins like peas and rice to create a juicy, meaty texture.

This leading brand is popular for good reason. Hungry Planet’s high-quality vegan pork selections include: Thai pork meatballs, pork gyoza, pork ground, and breakfast patties that are full of delicious flavor and protein. Hungry Planet’s options offer the taste and texture of traditional pork without any animal products.

Impossible Foods makes several plant based pork options that are designed to cook and taste like traditional pork. Their lineup includes versatile ground sausage, sausage bratwurst/links, and sausage pattiesโwhich all come in savory or spicy flavors. These plant-based options sizzle and brown like pork and work well in dishes like dumplings, stir-fries, breakfast sandwiches, and arrabbiata pasta.

The versatile range from Lightlife includes bacon, hot dogs (also Jumbo), Italian sausage, Gimme Lean sausage roll, chorizo, sliced ham, and sliced bologna, all crafted to mimic the taste and texture of traditional pork. They are a great source of protein and are free from cholesterol and artificial ingredients.

This brand’s range includes flavorful and protein-rich options like plant-based Big Franks and Choplets (similar to vegan pork chops). Loma Linda’s veggie options are perfect for adding a meaty texture to your favorite dishes without any animal products.

Be-Hive’s pork products are a delightful blend of taste and sustainability, using seitan as a main ingredient. Their lineup includes a variety of options including pepperoni, chorizo, breakfast sausage, filets, and deli slices. This brand focuses on flavor, but also supports a healthier planet.

Tofurky never disappoints with its flavorful, cruelty-free alternatives to traditional pork. Their range includes spicy pepperoni, juicy sausages, savory sliced ham, and tender bologna slices, all made from animal-free ingredients. Tofurky’s products are perfect for adding a meaty texture to your favorite dishes, especially when you’re cooking up a hearty breakfast, lunch, or dinner.

This stellar brand offers a wide variety of delicious meat alternatives made from simple, recognizable ingredients. Their products include chorizo, bacon, Updog, Italian sausage, and vegan BBQ pork jackfruit. Upton’s Naturals uses non-GMO ingredients to create their flavorful plant-based products.

If you miss indulging in this salty snack, these vegan pork snacks are just the thing to satisfy your cravings. Crispy, crackly, and just plain fun to eat! Perfect if you’re looking for a little savory vegan treat.

Finding new ways to use vegan pork substitutes can add exciting flavors to your meals. Here are some creative and easy ways to incorporate plant-based pork into your cooking:
Most vegan pork is made from plant-based proteins like soy, wheat gluten (seitan), or pea protein. These ingredients are seasoned and textured to mimic the taste and chewiness of traditional pork, so you can enjoy it in your favorite dishes without using animal products.
Consider stir-frying it with vegetables, seasoning it for tacos, mixing veggie hot dogs with beans for vegan pork and beans, adding it to stews, skewering it for grilling, mixing it into pasta dishes, or serving as a vegan pork roll alongside roasted vegetables.
Unopened packages can usually be kept in the fridge or freezer, depending on the brand. Once opened, store leftovers in an airtight container in the fridge for 3โ5 days. You can sautรฉ, grill, or bake itโjust treat it like cooked meat and add sauces or seasonings for extra flavor.
Hungry for more? Subscribe to the World of Vegan weekly newsletter and join our community of over 1 million plant-passionate peeps on Instagram (@Vegan), Facebook, Pinterest, and YouTube!
Leave a Comment
This guide is SO helpful! I can’t wait to try all the different vegan pork options.
Love all of the options out there now! Thank you for such an awesome list in one place ๐
A few I love that deserve to be mentioned, MyForest bacon, Omni Foods Spam, and Impossible Ground Pork!
Yum!! Thanks for sharing โ we will have to look into those! ๐
I had no idea there were so many vegan pork brands! What a great substitute for anyone transitioning to a vegan lifestyle. Looking forward to trying these!