Vegan Deli Meat

Best Vegan Deli Meat Brands

Plant-based sliced meats are so versatile and tasty! Every day, more and more brands are inventing the most delicious vegan cold cut options. Here are our favorite top vegan deli meat brands:

Field Roast

Plant-based deli slices from Field Roast are made from grains and vegetables—a tasty alternative to traditional deli meats. You’ll love their Smoked Tomato, Lentil & Sage, and Mushroom & Balsamic flavors, as well as classic plant-based pepperoni. All are yummy options for sandwiches and snacks.

Lightlife

Lightlife meat-free deli slices make your sandwiches and wraps taste amazing. Pick from tasty plant-based flavors like Turkey, Ham, and Bologna. They pack a good amount of protein, have very little saturated fat, and contain no cholesterol. You can grab them at most grocery stores or order them online with ease.

Mia Green Food

Vegan Mia Green Food deli slices use natural ingredients to give you a healthier alternative to traditional deli meats. They skip the artificial colors, flavors, and preservatives, so you get a clean and nutritious option you can feel good about. With a variety of flavors including Proscuitto, Pepperoni, Spicy Salame, and Carpaccio, these deli slices are perfect for sandwiches, wraps, and vegan charcuterie boards.

Plant Provisions

Plant Provisions deli slices pack big flavor into every bite with wholesome, plant-based ingredients. They’re vegan, gluten-free, soy-free, non-GMO, and free from cholesterol and artificial additives. With bold flavors like Tuscan, Smokehouse, Mesquite BBQ, and Chipotle Chili, they turn any meal into something special.

Simple Truth

Simple Truth plant-based deli slices from Kroger give you a tasty, cruelty-free swap for traditional deli meats. Made with non-GMO ingredients, they’re free from cholesterol, artificial flavors, and preservatives. Try flavors like Salt & Pepper Turkey or Black Forest Ham to make any sandwich or wrap extra delicious.

Tofurky

Tofurky vegan deli slices bring big flavor with organic, non-GMO ingredients and zero cholesterol. Perfect for sandwiches or salads, they come in tasty options like Smoked Ham, Hickory Smoked, Roasted Turk’y, Bologna, Roast Beef, Peppered, and Italian.

UnMeat

UnMEAT’s vegan luncheon meat makes mealtime a breeze—just pop open the can, heat it up, and enjoy easy, plant-based protein. It tastes and cooks like traditional luncheon meat but skips the cholesterol, trans fats, and preservatives—all while being non-GMO and packed with fiber and plant protein Amazon Unmeat. Perfect for sandwiches, salads, or a quick savory bite on the go!

Unreal

Unreal plant-based deli slices change the game with tasty, guilt-free options for sandwiches, wraps, salads, and snacks. Made from natural, sustainable ingredients, they’re free from cholesterol, saturated fat, and artificial stuff. Try flavors like Steak, Corn’d Beef, and Roasted Turk’y.

Worthington

Grab Worthington vegan deli slices for a tasty, high-protein alternative to regular deli meat. They’re cholesterol-free and skip artificial flavors and preservatives. With flavors like Pepperoni, Ham, Smoked Turkey, Salami, and more, they make any meal better.

Yves

Yves plant-based deli slices make sandwiches, wraps, and snacks tasty and nutritious. Made from non-GMO soy and wheat, they’re low in saturated fat and have no cholesterol. Choose from flavors like Bologna, Ham, Turkey, Salami, and Pepperoni to mix up your meals.

How To Serve Vegan Deli Meat

Looking to jazz up your meals with something new? This is your go-to guide for serving up these plant-based delights in creative and delicious ways. These ideas might inspire you to think outside the box!

• Savory Sandwiches – Make a classic sandwich by layering between slices of vegan bread with your favorite toppings like lettuce, tomato, and vegan mayo.
• Winning Wraps – Roll up in a vegan tortilla with veggies, oil-free hummus, and vegan cheese for a quick and portable meal.
• Super Tasty Salads – Chop into strips and add it to vegan salads for extra protein and flavor.
• Creative Charcuterie Boards – Arrange slices on a charcuterie board with almond flour crackers, vegan cheese, and this sweet tart fruit salad for a stylish appetizer.
• Plant-Based Pasta Dishes – Mix chopped slices into pasta dishes like dairy-free carbonara or spaghetti arrabiata for added texture and taste.
• Sensational Stir-Fries – Add to stir-fries for a quick and easy protein boost. Our favorites are this peanut stir fry or vegan teriyaki stir fry.

Homemade Vegan Deli Meat

Making your own vegan sandwich meat at home isn’t as complicated at you might think. From classic bacon to spicy salami, homemade vegan deli meats allow you to customize flavors and textures to suit your preferences. Here are some simple and easy-to-follow recipes to create delicious vegan cold cuts right in your very own kitchen:

• Vegan Salami is a plant-based alternative to traditional salami, made without any animal products. It typically includes ingredients like vital wheat gluten, spices, and sometimes tofu or other protein sources, all formed into a sausage shape and often flavored to mimic the taste of traditional salami.
• Vegan Bacon is a meat-free alternative to traditional bacon, made from plants. It’s typically created using ingredients like tempeh, tofu, coconut, or eggplant (even carrots!) seasoned and cooked to mimic the taste and texture of conventional bacon strips.
• Vegan Pepperoni is a cruelty-free twist on the classic favorite, crafted from plant-based ingredients instead of animal products. It’s often a blend of pea protein, spices, and sometimes soy or wheat gluten, offering a similar taste and texture to traditional pepperoni without any animal involvement.
• Vegan Ham is a crafted from plant-based ingredients to replicate the taste and texture of traditional ham. It’s typically made using methods that infuse savory flavors into ingredients like seitan or tofu.

Don’t forget to add a couple of vegan cheese slices to make your sandwich complete!

Vegan Sandwich Meat FAQs