Vegan Pumpkin Spice Latte

There’s nothing quite like a cozy homemade pumpkin spice latte when you’re craving those warm, fall-inspired sweet flavors! This dairy-free version is creamy, flavorful, and easy to make with your favorite plant-based milk. Whip one up whenever you want a fun coffee shop-style treat without leaving home!

Starbucks may have popularized the PSL, but their version expensive and this recipe is even better! Serve it along with a mini baked pumpkin muffin or a slice of one-bowl pumpkin cake for an extra special treat. Enjoy!

Why You’ll Love This Recipe

• Creamy and Cozy. This warm and creamy drink is perfect for cool mornings, relaxed afternoons, or curling up with a good book.
• Your Kitchen Will Smell Amazing. The warm pumpkin spice aroma is an extra little bonus while you make it.
• Brings the Coffee Shop Home. No need to head out when a pumpkin spice latte craving hits!
• Make It Your Way. Use your favorite plant-based milk and adjust the sweetness to your taste.
• Enjoy Pumpkin Spice Anytime. Make this dairy-free pumpkin spiced latte whenever the craving strikes.

Key Ingredients and Substitutions

Basic pantry staples are the foundation of your new favorite pick-me-up.

• Vanilla Soy Milk – Helps create that cozy, coffee shop-style texture without any dairy. Use unsweetened vanilla soy milk if you want more control over the sweetness. Oat milk, almond milk, or cashew plant-based milk can also work well. If using plain plant milk, add a splash of vanilla extract.
• Pumpkin Puree – Gives this latte its signature pumpkin flavor and adds a naturally rich, smooth texture. Be sure to use plain, canned pumpkin puree (not pumpkin pie filling) which contains added sweeteners and spices.
• Brown Sugar – Light or dark brown sugar both work, with dark brown sugar adding a deeper flavor. You can also use coconut sugar, maple syrup, or another sweetener (like agave syrup) you enjoy. Just adjust the amount to taste.
• Pumpkin Pie Spice – If you don’t have pumpkin pie spice, make your own blend using cinnamon, ginger, nutmeg, allspice, and cloves. You can find it in the baking aisle of most grocery stores or you can make your own from scratch. Start with a little and add more to taste, since spices can become strong quickly.
• Coffee – Use strongly brewed coffee or espresso for the best flavor. Decaf works great if you want the coffee taste without the caffeine, and you can adjust the amount of coffee depending on how strong you like your latte.

How to Make a Spiced Pumpkin Latte

Only three steps to make a steaming cup of comfort!

Step 1: Warm the Pumpkin Milk – Add the soy milk, pumpkin puree, brown sugar, pumpkin pie spice, and salt to a small pot over medium heat. Whisk well and turn off the heat as soon as the mixture starts to boil.

Step 2: Add the Coffee – Pour the hot coffee into your favorite mug. Add the warm pumpkin milk mixture and give everything a quick stir.

Finally, Step 3: Add Your Toppings – Top with vegan whipped cream, if desired. Finish with a sprinkle of pumpkin pie spice and enjoy!

Pro Tips and Serving Suggestions

Here is your chance to do some simple prep to make your life easier the next time you want a pumpkin spice latte!

• Add a Big Swirl of Vegan Whipped Cream – Top your latte with a generous swirl of coconut whipped cream for an extra fun treat. Finish with a little sprinkle of pumpkin pie spice or cinnamon.
• Make It Extra Pumpkiny – Add a small spoonful of pumpkin puree on top and a spoonful of rich vegan coffee creamer.
• Pair It with a Cozy Breakfast Treat – Serve your latte alongside a vegan cinnamon roll, pumpkin muffin, or slice of coffee cake.
• Turn It into an Iced Latte. Let the pumpkin spice latte cool, then pour it over plenty of ice (like this iced matcha latte). Top it with dairy-free whipped cream for a refreshing twist on the warm version.
• Add a Fun Topping Bar – Set out little bowls of toppings when serving lattes to friends or family. Try crushed vegan cookies, dairy-free dark chocolate shavings, cinnamon, or mini vegan marshmallows so everyone can customize their own drink.

Latte FAQs