Everyone loves pizza rolls. And it’s easier than ever to make your own vegan pizza rolls from scratch! All you need is some store-bought pizza dough, pizza sauce, vegan cheese, and your favorite fixings.
These pizza rolls are especially handy as an appetizer for parties, pizza and movie nights, and school lunch season. Whether you’re prepping for a celebration or doing your best not to fall into a lunch box rut, this quick and easy dinner has your back.
These pizza roll-ups have quickly become a favorite on many family dinner menus. Just beware, your kids will be asking for them every week! Gather your ingredients and let’s get rolling.
These pizza rolls tick so many boxes. They are:
With just 4 ingredients, these are simple enough to prep while making dinner the night before. Or, make a big batch on the weekend and reheat (pack in thermoses) the morning you are packing!
You can use olives, vegan pepperoni, veggies, or whatever you usually love on pizza. Have fun with the toppings and add whatever you or your kids like.
Be sure to serve with more marinara or pizza sauce on the side for delicious dipping.
Vegan Pizza Dough: You can find pre-made vegan pizza dough in the refrigerated section of many grocery stores (such as Trader Joe’s and Whole Foods) or you can make your own.
Vegan Pizza Sauce: You can use any plant-based pizza sauce — or even pasta sauce or marinara if you don’t have pizza sauce on hand. I used the Trader Joe’s pizza sauce (found in a tub in the refrigerated section).
Veggie Meat Or Other Add-Ins: If you can find vegan pepperoni, it’s delicious in this recipe! I used the Yves vegan pepperoni slices (chopped up into small pieces). If you want to add an extra handmade touch to these pizza roll-ups, consider making your own vegan pepperoni to throw in! You can also add in other types of vegan meat, vegan ground beef, veggies, herbs, jalapeno for a spicy kick, and beyond.
One of the reasons why this recipe is so popular for busy parents and kids alike is because it’s so easy. Assuming you use store-bought dough, all you need to do is:
If you’re a visual learner, these step-by-step photos show exactly how it’s done.
Absolutely! Just use a gluten-free pizza crust and make sure the plant-based cheese you choose is gluten-free. Gluten free vegan pizza rolls, here you come!
You can use any vegan cheese you have on hand — but our favorite is shredded vegan mozzarella, cheddar, or a mix of both.
Do you even have to ask? Of course! This recipe is for anyone and everyone that loves good food and pizza with a fun twist.