Michelle is the founder of World of Vegan, and is working to make the world a kinder place for animals through video and creative media. She has worked with organizations including Mercy for Animals, Farm Sanctuary, PETA, Vegan Outreach, and PCRM, and you can find her bite-sized vegan videos at MichelleCehn.com.
A quick search for turmeric online brings up 72 million articles. That’s a lot of Google juice for this flowering member of the ginger family that stains pretty much anything it touches bright orange. But why, oh why, is this tuberous root so popular? Well, it’s widely used in worldwide cuisines, for one. Most notably,…
Friends. Let me introduce you to my new BFF: the homemade vegan crumb muffin. Make these for your family. Make them for your friends when they come over. Bring them to your co-workers, who will love you for it. Make them for holidays. Or…just whip up a batch for yourself! Just try not to eat…
Here at World of Vegan, we’re all about simple, affordable and delicious recipes, especially when they’re healthier than their Standard American counterparts! These air fryer potato wedges fall right into all four of these categories. Crispy on the outside and soft on the inside, these air fried fries are irresistible! I have to admit, when…
If we’re talking about bright green recipes, this pea and broccoli soup might be as bright as it gets! But don’t worry, just because it’s neon green doesn’t mean it tastes like it. This soup is actually packed with flavor and super warming and satisfying on a chilly night! Full of goodies and super easy…
Unless you have at least one vegan cookbook dedicated exclusively to desserts, your cookbook collection might be incomplete. Not to mention your poor sweet tooth may be feeling neglected. True, many cookbooks out there contain a dessert section. But today we’re sharing the best vegan dessert cookbooks out there that are solely, wholeheartedly focused on…
Hey there, mama! If you’re embarking on the beautiful journey of vegan pregnancy and parenting, welcome to your safe space. Your no-judgement zone. I’m writing this vegan pregnancy guide in my 38th week of a fully plant-powered pregnancy, tapping away on the keyboard over my protruding belly. I wish I could tell you that having…
Say what? We’re just now finally publishing a recipe for vegan chocolate chip cookies? Yup, yup we are. And let me explain why. I’ve been waiting to find the best, totally fool-proof vegan chocolate chip cookie recipe to share here on World of Vegan. I didn’t want to share just any recipe. It had to…
Finally…it’s here! For years (we’re talkin’ a decade, friends), I’ve been wanting to put together the ultimate vegan gift guide that covers conscious, sustainable, thoughtful, and of course vegan gifts for every occasion, budget range, and type of person. Well…it’s here! Whether you’ve got $10 or $500 to spend, you’re shopping for meat lover or a…
When you decide to go plant-based or vegan, lip balm is probably the last thing on your mind. After all, what’s not vegan about an innocent tube of lip balm? Well, for starters, many are made with beeswax (which isn’t vegan). Many more lip balms still are tested on animals (and are therefore not cruelty-free).…
This article was generously sponsored by our friends at Happy Planet, makers of super-delicious oatmilk! They are one of the awesome companies working to bring more oatmilk to the people and contributing to the rise of oatmilk around the world. I’m a big fan, and we’re so honored to collaborate! Soy milk. Almond milk. Cashew…