Prepare your tastebuds ... this fresh peace juice recipe is pure peachy paradise! This glorious, gold juice will tempt you with its sweet and slightly tangy flavor. Sipping this stone fruit beverage will bring a bit of bright sunshine to your day (along with added antioxidants)!This recipe yields 12 ounces of juice.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Beverage
Cuisine: American
Servings: 1-2
Calories: 169kcal
Author: Gina House | World of Vegan
Ingredients
2cups sweet, ripe peaches (thawed frozen will work, too)(16 ounces)
5teaspoonspowdered cane sugaror to your taste
½teaspoonfresh lemon juice
6ounceswaterseltzer water, or club soda
Fresh mint or peach slices for garnishoptional
Instructions
Set up your juicer and measure out the other ingredients, set aside for later.
Peel and thickly slice the peaches. If you only have frozen peaches, thaw them overnight in the fridge! They should be already sliced and ready to go.
Turn on the juicer, add the peaches, and collect the extracted juice.
Add the remaining ingredients to the fresh peach juice. Stir or whisk well. Add garnishes, if desired. Enjoy!
Notes
No Juicer? No problem! - If you don’t own a juicer, you can still make this recipe. Simply use a blender to blend the peaches together and pour through a fine mesh sieve, cheesecloth, or nut milk bag to obtain the juice. Then, add in the remaining ingredients. You may have a little less liquid compared to juicing, but you can use more peaches, if desired.