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Homemade Vegan Nutella | Chocolate Spread | World of Vegan | #nutella #vegan #recipe #homemade #diy #chocolate #hazelnuts #worldofvegan

Vegan Nutella — Easy 3-Ingredient Homemade Chocolate Hazelnut Spread

  • Author: World of Vegan
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Dessert, Snack
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Vegan

Description

There’s nothing more dreamy than eating vegan Nutella out of the jar! This recipe is so simple and so addictive you’ll be using this spread on everything. Crepes, toast, sandwiches, as a fruit dip…the sky is the limit! Chocolate hazelnut spread, here we come!


Ingredients

Scale
  • 3 tablespoons of creamy hazelnut butter (details on how to prepare your own below)
  • 3 tablespoons of vegan dark chocolate
  • 2 tablespoons of coconut milk

Instructions

  1. Using a double boiler, melt hazelnut butter, dark chocolate, and coconut milk together, mixing until well combined. As soon as it’s all melted and mixed, it’s done! Remove from the heat and transfer into a glass jar.

Keywords: vegan, dairy-free, vegetarian, nut butter, nutella, hazelnuts, plant-based, soy-free, gluten-free