I love to entertain. And Spring is one of my favorite seasons! In January, when everyone else is making resolutions and plans for the year, I’m often feeling foggy and still in hibernation mode from the Winter holidays. I’m never quite ready to forge into the new year when January 1st hits. By Spring, however,…
Will you be celebrating a vegan Passover? Or a plant-powered Hanukkah? Or do you just have a hankering for nostalgic matzo ball soup? This vegan matzo ball soup is so good it’s worth enjoying all year round! Over the years I’ve experimented with a lot of vegan matzo ball recipes, often with little luck. Matzo…
One of my favorite Jewish holidays is here—Passover! I love Passover for many reasons, but the most delicious is the multitude of ways to eat matzo over the course of the week. Jewish observance of this holiday dictates that we cannot eat leavened bread. Instead, we get to eat matzah—a flat cracker made without yeast so…