Whenever I come across a fellow chocolate lover, I want to give them a gift of these vegan chocolate truffles. Who can possibly resist the rich, glossy, and super smooth combination of this creamy confection? Not me! I don’t know why truffles are so tempting, but everything about them is irresistible. Is it their suitable…
What is it about tapioca that gives such comforting, at-home-with-grandma vibes? There’s definitely something about its creamy, bubbly texture that appeals to our inner child. This vegan tapioca pudding recipe is the perfect plant-based version of the class favorite and will have you feeling cozy in no time. Savoring spoonfuls of sweet pudding sounds like…
Ella Mills recently launched her fourth and most comprehensive vegan cookbook, The Plant-Based Cookbook. Like her last three, the recipes are beautifully crafted and mainly gluten-free. These Peanut Butter Slices are no delicious exception! From Small Blog to Big Brand! Ella started with a small blog hoping to share some of her creations with others who might be struggling…