Tags: recipes

No-Bake Chocolate Pie with Graham Cracker Crust

When the chocolate cravings strike they must be met! This 4-ingredient no-bake chocolate pie recipe is the perfect solution to those imminent cocoa cravings creeping up at around 5 o’clock. The simplest ingredients and not much time spent in the kitchen make this pie from the Plant-Based On A Budget cookbook a true keeper! Are…

Top 10 Vegan Cookbooks that Every Herbivore Needs

With the explosion of vegan cookbooks and vegan blogs sprouting up over the past decade, it’s never been easier to follow a plant-based diet. Whether you want simple, no-nonsense recipes or sumptuous desserts and meals that you can just toss in your Instant Pot, there’s a vegan cookbook for everyone and everything. But what’s the…

Wicked Healthy Almond Meringue Cookies

We’re so excited about the new Wicked Healthy Cookbook by Chad Sarno, Derek Sarno, and David Joachim. The Sarno brothers have long been making us drool over their creative concoctions. Their food philosophy is simple: shoot for 80% healthy and 20% wicked. The Wicked Healthy cookbook is inspired by ingredients and flavor, and shows you how to…

Valentine’s Day Vegan Pizza Recipe

You know the secret to any vegan’s heart, right? It’s food! And that’s exactly why we’ve fallen so deeply in love with these miniature heart-shaped vegan pizzas. The little extra bits of TLC that you will put into making these mini vegan pizzas will go a long way toward making your honey feel special and loved. These…

Vegan French Pistou Soup Recipe

From Southern France comes this delicious, hearty, and refreshing French Pistou Soup recipe by vegan chefs Heather Bell and Jenny Engel. Pistou is a Provençal cold sauce very similar to pesto made from cloves of garlic, fresh basil, and olive oil, though it lacks pine nuts. French pistou soup incorporates this sauce into a soup with…

Festive Vegan 4th of July Recipes

Independence Day is just around the corner in the United States, which means people across the country are getting ready to fire up their grills. While July 4th has traditionally been a notoriously unfortunate occasion for animals who are skewered and charred in the name of patriotism, it’s also a great opportunity to practice and provide the very freedom that we come…

Vegan Passover Recipe: Matzah Pizza

One of my favorite Jewish holidays is here—Passover! I love Passover for many reasons, but the most delicious is the multitude of ways to eat matzo over the course of the week. Jewish observance of this holiday dictates that we cannot eat leavened bread. Instead, we get to eat matzah—a flat cracker made without yeast so…