Tags: recipe

Thai Tofu Salad With Peanut Sauce

Are you missing the pleasures of traveling to try new tasty, plant-based cuisine? We are, too! This Thai Tofu Salad recipe from the cookbook Vegan YUM is the just the right remedy for relieving your adventuresome appetite. With each tantalizing bite, you’ll be transported to Thailand with its five, fine flavors of sweet, salty, sour, bitter,…

Poppin’ Vegan Jalapeño Poppers

Hot. Cheesy. Creamy. The most mouthwatering munchies, like this vegan jalapeño poppers recipe, seem to be a classic combination of these three elements. Who can resist such a tantalizing trio? Super easy to make with only 3 steps––slice open the peppers, mix up the filling, and bake! With just five ingredients, you really can’t go…

Vegan Lemon Olive Oil Cake

You’ll absolutely love this luscious vegan lemon olive oil cake! The bright, citrus aroma and light, airy texture make it a winner in our world. So easy to whip together with ordinary, everyday ingredients––you probably already have them canoodling in your kitchen cupboard. With no eggs or dairy in sight, you might think that this…