Take a seat, Plain Pasta Salad! We’ve got a super fresh and herby concoction in our corner that will rock your world and satisfy your inner pasta spirit. This hearty chickpea orzo salad from the 5-Ingredient Vegan Cooking cookbook is guaranteed to challenge your legume logic and kick other salads’ butts! (Well, maybe not literally…)…
Can anyone resist the temptation of vegan cheesy burger tater tots? We say no way! With their crusty, crispy texture, pillowy potato insides, and chewy meatless crumbles, we are helpless to refuse the rich, luscious layers. This super simple recipe from the Epic Vegan Quick & Easy cookbook can be made in no time. All…
Raise your hand if you’re always running out of almond milk. (Me, me!) If you’re anything like us, you probably go through more plant-based milk than you imagine. That’s why this homemade almond milk recipe is truly a revelation. It’s so much fun to make that you might consider crafting a different, delicious flavor for…
Are you missing the pleasures of traveling to try new tasty, plant-based cuisine? We are, too! This Thai Tofu Salad recipe from the cookbook Vegan YUM is the just the right remedy for relieving your adventuresome appetite. With each tantalizing bite, you’ll be transported to Thailand with its five, fine flavors of sweet, salty, sour, bitter,…
The children were nestled, all snug in their beds, while visions of vegan pita bread danced in their heads… Are we confusing the popular ‘The Night Before Christmas’ poem with a pleasing pita bread recipe? Possibly. But, you have to admit, there are times when you dream of warm, soft, pillowy pockets waiting to be…
Hot. Cheesy. Creamy. The most mouthwatering munchies, like this vegan jalapeño poppers recipe, seem to be a classic combination of these three elements. Who can resist such a tantalizing trio? Super easy to make with only 3 steps––slice open the peppers, mix up the filling, and bake! With just five ingredients, you really can’t go…
Who says that vegans can’t enjoy summer barbecues? Not us! We’ve collected some of the BEST vegan bbq recipes so that you can make the most out of each sunny day and every garden fresh vegetable. Almost all of these recipes are easy to prep, so you can make your meals ahead of time and…
When you’re craving something cool, fresh, and flavorful, a veggie-filled salad might come to mind. But, have you ever considered a dish that is more geared towards grains? You’ll find this vegan tabbouleh salad a fun foray into the world of Mediterranean cuisine. Don’t feel afraid if you haven’t tried this delightful dish before with…
The promises of a pressure cooker are positively well-known and, let me tell you, they’ll all true! We can’t praise this care-free kitchen gadget enough and we’re thrilled to be able to share these incredible vegan Instant Pot recipes with you. Why do we all love the Instant Pot so much? It saves us: Time…
You’ll absolutely love this luscious vegan lemon olive oil cake! The bright, citrus aroma and light, airy texture make it a winner in our world. So easy to whip together with ordinary, everyday ingredients––you probably already have them canoodling in your kitchen cupboard. With no eggs or dairy in sight, you might think that this…