It’s easy being green when you have matcha at your disposal! Even if you don’t fancy yourself a tea drinker, the bold, crisp, and invigorating flavor of matcha is easy to love. In fact, you don’t need to drink it at all to enjoy this vivid green tea powder, since it’s a great ingredient to…
Who can resist a plateful of pancakes with a fresh lemon-y flavor? This recipe for gluten-free and vegan lemon poppyseed pancakes reminds us to break out of our boring breakfast routine and try something new. Prepare to fall in love with these perky and plump vegan pancakes from the cookbook Angela’s Plant-Based Kitchen! Because they’re…
Breakfast is by far my favorite meal of the day. After fasting through the night, there’s nothing better than to wake up and enjoy a delicious breakfast. On weekdays, I rarely have the luxury to indulge in a slow meal as I’ve got to rush to school drop-offs and work. But on weekends, breakfast is sacred…
Vegan bourbon hazelnut pancakes? This is exactly what breakfast at The Cinnamon Snail is about. Why would you serve yourself boring plain pancakes? Don’t you love life? Why aren’t you making your kitchen smell like hazelnuts, freshly roasted with bourbon and spices? Why? Slow your roll—I am sure you are a nice person. So you deserve yummy breakfasts, and…