Tags: jewish

Vegan Sufganiyot Recipe for Pillowy Jelly Donuts {Dairy-Free}

One of the greatest pleasures of life is getting to eat dessert. Whether you’re celebrating a vegan Hanukkah, another special occasion, or you just need to get your sweet tooth fix, these pillowy vegan sufganiyot truly make the world go round. What are sufganiyot, you ask? A classic Jewish dessert recipe—a jelly-filled donut eaten in…

Vegan Noodle Kugel

Noodle kugel is a favorite sweet dinner casserole among many Jewish families. Unfortunately, traditional noodle kugel is one of the least vegan-friendly dishes around. It’s typically made with egg noodles, cream cheese, cottage cheese, sour cream, butter, milk—pretty much every type of dairy there is. We got to work perfecting this classic Jewish comfort food—which…

Amazing Aquafaba Vegan Latke Recipe | The Aquafaba Cookbook

Zsu Dever hails from a long line of culinary professionals and restaurateurs. The author of Vegan Bowls and Everyday Vegan Eats, she’s the publisher of Zsu’s Vegan Pantry blog. She’s a food writer and photographer who has taught cooking workshops. We had a chance to talk with Zsu about her latest book, Aquafaba. After the interview, find her delicious…