Welcome to the Ate Nights of Veganukkah! Here you will find a hearty helping of comforting and classic vegan Hanukkah recipes in celebration of the Festival of Lights. Hanukkah is a joyous holiday commemorating the resistance of the Jews against the Maccabees and the miracle of a small jar of oil that supposedly lasted for…
Zsu Dever hails from a long line of culinary professionals and restaurateurs. The author of Vegan Bowls and Everyday Vegan Eats, she’s the publisher of Zsu’s Vegan Pantry blog. She’s a food writer and photographer who has taught cooking workshops. We had a chance to talk with Zsu about her latest book, Aquafaba. WoV: Aquafaba has rocked the world of…
I know the thought of chopped liver makes you go: Eeww! Just a little, right? I know, and I’m with you, but this vegan chopped liver is a whole new experience, and it’s so delicious. Keeping Our Traditions. Being vegan is all about compassion towards other living beings, right? But, as we’ve mentioned before, it…