Ho, Ho, Ho! Did you hear that Santa Claus has a new favorite snack this year? It’s our sweet and pleasantly peppermint candy cane smoothie! Put aside those crusty Christmas cookies and give the guy in the big red suit what he really wants at the end of a long, busy night! When you’ve been…
When you want to do more than just paint the town red, there’s a whole rainbow of colors to add vibrance to your dinner plate! Since we eat with our eyes first, just one glance at these gorgeous rainbow sheet pan roasted Vegetables will satisfy with an aesthetically pleasing array of fresh produce. Tender, flavorful,…
As the weather outside grows colder, light, leafy salads might start to lose their appeal. This hearty option is just the opposite, packed with rich flavors and peak seasonal produce that will keep you coming back for more. Roast up some delicious delicata squash and cozy up to this beautiful Thanksgiving salad. Serve it up…
Do crispy, seasoned potatoes ap-peel to you? If they do, you must try these vegan potato skin chips! They’re light, flaky, and just plain perfect. Enjoy them as a itty-bitty bite when you craving something crunchy or as an entire meal if you so desire. Instead of composting (or, even worse, throwing out) piles of…
Have you ever struggled to get a decent serving of vegetables onto the table on a weeknight? Whether you’ve got picky eaters in your family, or are working with a tight budget, this vegan cheesy potatoes recipe is the recipe for you. Just imagine tender golden potatoes accompanied by bright green broccoli florets, kissed with…
Sick of the same old side dishes and sad steamed vegetables? This simple roasted delicata squash recipe will turn any mediocre meal into something extra special. You’ll finally look forward to a savory side once you bake these gourd-geous golden brown and crispy squash slices. No special equipment or ingredients necessary. All you need is…
Searching for a very special All Hallow’s Eve snack? Our spooky Halloween smoothie is sure to satisfy without a shadow of a doubt. This bright orange blend is sweet and wonderfully creamy, with just a whisper of autumn spice. Creepin’ it real, there’s not a lot of time for mummy or daddy to make monstrous…
Searching for a sensational way to make winter squash? This air fryer kabocha squash is what dreams are made of. No need to keep rummaging through racks of recipes. Take one bite and you’re sure to fall in love. If you’ve never tried this dark, squat, and starchy squash before, you’re in for a treat.…
I don’t know about you, but I’m always in the mood for some nourishing noodle soup. Especially a pretty purple vegan udon noodle soup full of cabbage, green onions, and a tantalizing toasted sesame flavor. Add a couple shakes of crushed red pepper and my stomach is in soup paradise! Where can you go to…
This vegan carrot juice cocktail recipe was kindly sponsored by our friends at Koskenkorva—makers of sustainable vegan vodka. Brighten up your cocktail routine with a fresh new take on the classic Moscow mule! Pure pressed carrot juice gives these MosCarrot Mules their gorgeous orange glow, guaranteed to out-shine any pre-made cocktail mixes on the market.…