Whether you are preparing for campfire s’mores, jonesing for some rice crispy treats, or searching for some mini vegan marshmallows to plop into your hot cocoa, we’ve got your back. While conventional marshmallows aren’t even vegetarian — let alone vegan — there are lots of great vegan marshmallow brands today. You can even make your own from scratch…
Where to begin? Nutella is what dreams are made of! This creamy, sweet, and nutty delicious chocolate hazelnut spread has the ability to make crepes, toast, cake, ice cream, and almost everything better. But the original Nutella sadly isn’t vegan. In this guide we showcase the most popular vegan chocolate hazelnut butter brands available in…
Sometimes, the simplest snacks are the best snacks, don’t you agree? Grabbing a piece of fruit is fantastic (good for your health and better for the environment), but sometimes you might just want a little something extra. Chocolate-Dipped Bananas Pops to the rescue! You’ll absolutely love the crisp, chocolate dip coating, the creamy cool middle,…
If you’re looking for a mega upgrade to your breakfast routine then you’re in luck! This sweet potato toast will have you eager to roll out of bed right on down to the kitchen. Sweet potatoes are one of the healthiest foods on the planet. They’re packed with Vitamin A, potassium, and fiber, and they’re…
Looking for the best dairy-free sour cream options to use on baked potatoes, nachos, latkes, and beyond? Read on to see the vegan sour cream brand options available in stores, as well as recipes for making your own. From cashew sour cream to tofu sour cream without cashews, you have lots of option for non-dairy…
Your search for the best vegan stew recipe is finally over! While we’re pretty proud of ourselves for finding a satisfying stew that’s only not rich in flavor, but also plentiful in plant-based goodness. We guarantee that you’ll be drooling with anticipation while the stew is slowly simmering on the stove. This easy vegan stew…
This delicious vegan ramen recipe was generously sponsored by my friends at Lotus Foods. They make some of my favorite healthy ramen noodles made from brown rice. Enjoy! Ramen noodle soup is such a versatile comfort meal. It can be simple and inexpensive, or you can make it fancy and jam-packed with colorful vegetables and…
This vegan spin on a classic Mexican rice recipe has become a favorite here at World of Vegan. It’s a family recipe that was passed on to Michelle by her dear friend Toni Okamoto, founder of Plant Based on a Budget. It’s one of the most popular recipes she’s ever published and for good reason!…
Sushi cupcakes? Yes, you read that right! These vegan sushi cupcakes from the Bish Bash Bosh! cookbook are a fun spin on traditional sushi. They’re sure to be a big hit at your next get together or family dinner. Bur first, I need to clear out the air here and say that these are not…
Wrapping your chilly hands around a hot bowl of this vegan corn chowder is like holding sunshine. The brilliant yellow color excites your eyes as your spoon dips into this creamy, nutrient-packed soup speckled with little bits of corn, potatoes, bell pepper, onion, and celery. Your first bite begins to warm you from the inside…