Whether you’re hosting for the holidays or just planning a fun gathering with friends, serving up an epic hummus board that your guests can enjoy is surprisingly simple. And today I’m going to show you exactly how it’s done. I’ve long been a fan of cheese boards featuring some of my favorite plant-based cheeses, but…
Did you know that you can easily make your own vegan perfume? Sunny Subramanian from Vegan Beauty Review is here to show you how with this DIY vegan solid perfume recipe from her new book The Compassionate Chick’s Guide to DIY Beauty. The superstar ingredient in this perfume is jojoba oil (pronounced ho-ho-bah). Jojoba oil…
Say sayonara to those chemical-laden products with mile-long ingredient lists, and olà to healthy, gentle, cruelty-free beauty products made from ingredients so clean you could eat them—literally! The Compassionate Chick’s Guide to DIY Beauty just hit shelves, bringing with it 125 vegan beauty recipes you can whip together in your kitchen. Think: mascara made from…
Halloween is a perfect opportunity to spread awareness about some of the spookiest things happening to animals behind closed doors. We’ve come up with eight animal rights Halloween costumes which are sure to spark wide-eyed conversations. Take a peek! 1. De-Clawed Kitty 2. Rabbit With A Lucky Human’s Foot Keychain 3. Chained Backyard Dog 4. Mulesed Lamb (Just…
I am so excited that summer is near! I relish in the unstructured days with the kids, impromptu gatherings with friends, and warm weather. To celebrate the season, I have pulled together the following recipes for frozen treats that your family and friends will love!
This recipe is brought to you by our super-creative recipe developer Toni Okamoto from Plant Based on a Budget. Today she is sharing how to make a dish (literally) out of vegan chocolate. These handcrafted chocolate bowls transform a simple bowl of ice cream into an elegant, artistic, and thoughtful dessert that is incredibly fun to…
Almond Milk Recipe: Game changer When I first tried store-bought almond milk, I was really not impressed. I thought it had a funny taste and had a soapy after taste. I’ve grown to like it a bit more, but I have to say, you’ve never tasted almond milk until you’ve tried a fresh homemade one. It’s…