If you love savory brunch foods, this vegan quiche recipe is going to blow your mind! It’s definitely a vegan game changer. It’s similar in taste to a classic broccoli quiche, but unique in that it’s made with tofu instead of eggs, and inspired by seasonal fall produce. I used leeks, garlic, and rosemary to…
Nutritional Yeast—or “nooch” as it’s affectionately called—is a truly magical ingredient idolized by vegans everywhere. Despite the off-putting name and bizarre appearance, nooch somehow manages to win over the hearts and palate of (almost) all those who give it a chance. Today we’re going to dive into what this crazy ingredient is, how it’s used, where…