With close to 34,000 locations worldwide, the urge to eat vegan at Starbucks is growing! Finding a fuss-free and reliable way to order a Starbucks vegan drink or enjoy a vegan coffee at Starbucks has been frustrating in the past. With our handy-dandy guide to vegan Starbucks drinks and belly-filling food and snack options, you…
Yum. Yum. Yummmmm. Are you a diehard breakfast fan like we are? Would you be perfectly pleased to have breakfast for every single meal of the day? If super crisp hash browns, softly sweet pancakes, savory tofu scramble, or fresh fruit-filled smoothie bowls sound like heaven to you, our Guide to Vegan Breakfast will be…
Coffee lovers in California know that Peet’s is a sound choice when it comes to vegan-friendly coffee. The slightly sweet and dark roasted blends are unique and refreshing. Visiting Peet’s Coffee is a little like being a kid in a candy store––it’s so hard to decide which brew-tiful beans to try. In April 1966, Alfred…
Do you agree that “America Runs on Dunkin’,” like the slogan suggests? I know many plant-based people who would swear that’s true and others who are only satisfied with Starbucks. Here at World of Vegan, we’re big fans of independent coffee shops, and better yet, if you’re really lucky, you may even have access to…
Move over, Starbucks! You can be your own barista with some basic ingredients. I’m excited to bring you this delicious vegan peppermint mocha recipe that will teach you how. This recipe is for those days when it’s chilly outside and all you want to do is hide out and cozy up with a warm beverage.…
Sad story. Starbucks can’t make their popular Pumpkin Spice Latté vegan in the U.S., even when you swap out cow’s milk for soy or almond milk. Why? The second ingredient in the pumpkin spice sauce is condensed skim milk. So in fact, even if you’re lactose intolerant, you should steer clear of this Starbucks fall favorite. …