If you’re a fan of cornbread, you’re going to love these vegan cornbread muffins! They’re insanely easy to make—we’re talkin’ just a few minutes of active work—and are very budget friendly. They store beautifully in the freezer so they’re also great for weekend batch cooking and meal prep. And did we mention they’re absolutely delicious? They’ve…
Move over banana bread, chocolate zucchini bread is ready to take over the “healthy sweet bread” space! Whenever I make this chocolate zucchini loaf, I think: I should absolutely make this more often. It’s easy, relatively quick to make, and uses basic baking ingredients that you will likely already have in your pantry. If you…
Is there anything better than the smell of freshly baked bread? This homemade rosemary beer bread from the Vegan Comfort Cooking cookbook by Melanie McDonald will surely awaken your appetite. The Joy of Baking! There’s something about baking bread that gives us so much satisfaction! It’s simple, but such a fantastic skill to have or…
This delicious focaccia recipe was generously sponsored by my friends at Bono, makers of the delicious extra-virgin olive oil we used to make this bread. Enjoy! I’ve loved focaccia bread ever since I was a little girl. My mom used to take me to a local bakery that had shelves stocked full of all different…
Have you tried making your own bread at home? There’s nothing quite like it. The aroma alone is enough to make one feel warm and fuzzy inside. The experience is truly rewarding! Perhaps if there’s one misconception about baking bread it’s that you have to be a master baker to do it because the process…