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Chocolate Dipped Superfood Chips

  • Author: Michelle Cehn
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 3 hours and 5 minutes
  • Yield: 4 servings 1x
  • Category: Dessert, Snack
  • Method: Microwave
  • Cuisine: American
  • Diet: Vegan


These vegan chocolate chips are a fun way to get a quick energy boost. They’re easy to make and loaded with nutrients that will help your body thrive.




  1. Melt chocolate using a double-boiler or microwave
  2. Dip chips into the melted chocolate, partially coating the chip
  3. Place on a pan or tray lined with tin foil, and sprinkle with goji berries and the optional chia seeds
  4. Allow to cool in the refrigerator until the chocolate has hardened
  5. Serve and enjoy!

Keywords: bean fields, chips, chocolate, dairy-free, dessert, snack, sweet, treat, vegan, vegetarian