Your Guide to Making The Best Vegan Salads Have you ever wondered why you get so sick of salad sometimes? Is it because your lettuce has lost its luster and your dressing is downright dreary? Maybe you can think of only cucumber chunks or tired tomatoes to toss in? Are we doomed to constantly create…
Two of the most common questions we’re asked are: “What do I do with tofu?” and “What can I make in my air fryer?” Well, dear readers, today we are tackling both questions with one easy vegan snack recipe. And it’s one of our favorites of all time. Meet our nutritional yeast encrusted air fryer tofu…
Is it just me or is there something special about smiling gingerbread faces and their sweet and spicy cookie crunch? If I could eat gingerbread cookies every day, I would. But, cookies take time and I’m usually impatient for a delicious dessert. A smoothie that has all the elements of perky gingerbread people without the…
Lover of vegan latkes? We don’t blame you! These scrumptious shredded potato patties are seriously addictive. Super crisp and fried to perfection, these glorious bites are gobbled up as soon as they’re out of the frying pan. The caramelized onion dip is the icing on the potato pancake. This creamy concoction has just the right…
If you’re a fan of cornbread, you’re going to love these vegan cornbread muffins! They’re insanely easy to make—we’re talkin’ just a few minutes of active work—and are very budget friendly. They store beautifully in the freezer so they’re also great for weekend batch cooking and meal prep. And did we mention they’re absolutely delicious? They’ve…
If you’re searching for something sweet, our date walnut truffles can’t be beat! With only four simple ingredients, you can make these blissful bites in a flash. Fiber-rich, full of flavor, and just the perfect size for snacking. Make these mini morsels ahead of time so you can grab and go whenever hunger strikes. You…
There’s nothing quite as cozy as curling up with an oversized blanket, a new (or old) book, and a mug of vegan hot cocoa. So today at World of Vegan we’re sharing our go-to hot cocoa recipe that you can whip up in just a few minutes with just a few ingredients: unsweetened soymilk, cocoa…
If you turn to hot chocolate often—like me—welcome! You need this recipe in your life. In just a few minutes you can have a prepared vegan hot chocolate mix that brings your cozy beverage that much closer to you when the comfort craving strikes. The best part? You just need four ingredients: Cocoa Powder Granulated…
Whether you’re looking for the perfect green bean casserole for your vegan Thanksgiving meal or you’re just a die-hard fan of casseroles, this recipe is a serious winner! This vegan green bean casserole comes from my book, The Friendly Vegan Cookbook, and was tried and tested many times in many kitchens by many people to…
If you’re a lover of classic Italian food—and who isn’t?—you’ll adore these vegan stuffed shells. They’re like a fancier remix of lasagna. They plate beautifully, are sure to wow dinner party guests, and are shockingly easy to make. Ready to feel like a top chef? Just boil some jumbo pasta shells and gently fill each…