Searching for a meal that’s not only elegant but also effortless? We found the perfect vegan pesto gnocchi recipe for you in the cookbook Effortless Vegan: Delicious Plant-Based Recipes with Easy Instructions, Few Ingredients, and Minimal Clean Up by Sarah Nevins. This classic dish is full of flavor, fresh veggies, and fast clean up. You’ll…
You can’t beat a scrumptious stir fry to satisfy your craving for sweet and sour flavors! Our family never goes a week without whipping up this vibrant mix of vegetables with its thick, heavenly sauce and oodles and oodles of noodles. Take time to throw together this savory Asian inspired teriyaki stir fry and you…
Searching for a recipe that will tickle your traveler’s delight? Our vegan couscous stuffed peppers will not only quench your desire for exotic locations but will also deeply satisfy your senses with Middle Eastern spices and tantalizing textures! If you usually only savor extraordinary meals on special occasions, I highly recommend that you nominate today…
This strawberry jam may be the easiest recipe you’ll ever make. With just three ingredients—frozen strawberries, chia seeds, and sugar—you can whip up the most delicious, flavorful topping in minutes. I love making this strawberry jam on weekends and serving it up with these vegan waffles. But it’s so versatile that I started making bigger…
Transport yourself to the tropics with this homemade açaí bowl made with just 5 ingredients (plus all your favorite toppings). It’s just as good as the fancy açaí bowls you’d drop ten dollars on at a beachside juice bar, and takes just a few minutes to make right in your kitchen. Packed with nutrients, fiber,…
For all of you fellow potato lovers out there, this is the perfect recipe to add to your weekly meal plan! These vegan Hasselback potatoes are super crispy on the outside and pillowy soft on the inside—could there be anything better? This is one of our favorite ways to eat potatoes. We love how such…
This vegan Spaghettios recipe was generously sponsored by our friends at Pastabilities—makers of the most fun pasta on the planet! Their pasta comes in all different shapes like the kid-friendly dinosaur shaped pasta we used here. It’s available on Amazon! When I saw this adorable dinosaur pasta I thought it would be really fun to make…
I’m so excited to share this recipe for my beloved vegan Rocky Road ice cream! It’s one of my favorite recipes of all time. It is easy to make using just 5 ingredients (plus mix-ins), and it’s crazy-good. Fudgy chocolate ice cream with soft pillowy vegan marshmallows, chocolate, and slivered almonds. Is there anything better? …
This recipe was generously sponsored by our friends at Better Than Bouillon, one of our favorite vegan bouillon options on the market. Enjoy! Here’s a dish I bet you’ve never made (or even heard of) before: Enchilada Pasta! A dinner packed with all the flavor and fixin’s of enchiladas served up pasta-style. Epic? Yes, yes…
Get ready for some major “quick & easy” lunch bowl inspiration! This fresh Israeli couscous salad comes from Cara Cifelli’s cookbook Vegan Buddha Bowls and is a perfect option to meal prep for easy weekday lunches. In just 30 minutes you can prepare a big batch of this Mediterranean-esque salad that will feed you throughout…