World of Vegan
Secondary Menu
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Vegan Dessert Recipes
    • Snacks
    • Sides
    • Super-Easy Recipes
  • Breakfast
  • Dinner
  • Dessert
  • Guides
    • How To Become Vegan Guide
    • Vegan Nutrition Guide
    • Best Vegan Cookbooks
    • Best Vegan Documentaries
    • How to Answer Common Vegan Questions
    • Vegan Seafood Guide
    • Vegan Gift Guide
    • Vegan Registered Dietitians Guide
    • Vegan Mistakes to Avoid
    • Best Vegan Food Guide
    • Vegan Cheese Guide
    • Vegan Butter Guide
    • Vegan Ice Cream Guide
    • Vegan Grocery Shopping Guide
    • Vegan Fast Food Guide
    • Vegan Nail Polish Guide
    • Vegan Pregnancy Guide
    • Vegan Children’s Books Guide
    • Guide to Vegan Dogs
    • Vegan Holiday Survival Guide
    • Vegan Christmas Guide
    • Vegan Wedding Guide
    • Vegan Knitting Guide
  • Blog
    • Wellness
    • Lifestyle
    • Family & Kids
    • Travel
    • Advocacy
    • Zero Waste
    • Videos
  • EBooks
    • Budget Vegan Meal Plans
    • “How Not to Die” Meal Plan
    • Vegan Desserts
    • Vegan Snacks
    • The Dairy-Freedom Cookbook
    • The 12-Day Dairy Detox
  • About
    • About Us
    • Support
    • Podcast
    • YouTube Channel
    • Instagram (@Vegan)
  • Shop
    • Our Faves
    • Amazon
    • The Ultimate Vegan Gift Guide: 100+ Ideas For the Holidays & Beyond
Laura Smith

Laura Smith

Laura is an avid chef, baker, and lover of all things kitchen and health. She is also prepping for her first bodybuilding competition (bikini class) and as a vegan! Laura holds a degree in marketing from Oregon State University as well as various nutrition certifications.

Vegan Protein Sources: Familiar and Unique

Laura Smith

“So do you just eat a lot of tofu?” Anyone following a plant-based diet has undoubtedly heard that question more times than they can count. As a bodybuilder and bikini athlete, I consume anywhere between 120 and 150 grams of vegan protein each day and, I promise, it isn’t all tofu. I am very passionate…

Read the rest of this entry
Michelle Cehn Founder of World of Vegan

Welcome! I’m Michelle, founder of World of Vegan and a passionate mama on a mission to make vegan living delicious, easy, and fun for all. I’m so glad you’re here! Join the plant-powered party and peruse our favorite plant-full recipes, meal plans, vegan beauty and lifestyle guides, travel guides, and beyond. You can also find our cookbook in stores (The Friendly Vegan Cookbook), listen to our podcast (The Plant-Powered People Podcast), and hang out with me on Instagram over on @vegan. Let’s make this world a better place one meal at a time, shall we?

Let’s Connect!

Instagram
Facebook
Twitter
YouTube
Pinterest

Recent Posts

  • Basic Vanilla Sponge Cake {Vegan + Eggless}

    Basic Vanilla Sponge Cake {Vegan + Eggless}

  • Classic Vegan Potato Salad

    Classic Vegan Potato Salad

  • Vegan Carrot Bacon Recipe

    Vegan Carrot Bacon Recipe

  • Vegan Chicken Guide: Best Recipes & Vegetarian Chicken Brands

    Vegan Chicken Guide: Best Recipes & Vegetarian Chicken Brands

  • Vegan Bacon Guide to the Best Plant-Based Bacon Recipes & Brands

    Vegan Bacon Guide to the Best Plant-Based Bacon Recipes & Brands

[instagram-feed]
About World of Vegan
Plant-Powered People Podcast
7 Days Documentary

About

World of Vegan™ is your window to the vegan world. We bring the latest vegan news, recipes, videos, products, books and more right to your desktop.

Let’s Connect

  • Instagram
  • Facebook
  • Twitter
  • YouTube
  • Pinterest

Random Posts

  • Delicious Dairy-Free Mashed Potato Recipe With Roasted Garlic

    Delicious Dairy-Free Mashed Potato Recipe With Roasted Garlic

  • Magic Mac & Cheese | The Dairy Detox

    Magic Mac & Cheese | The Dairy Detox

  • How to Order Vegan at McDonald’s in the USA

    How to Order Vegan at McDonald’s in the USA

Vegan Meal Plans

Newsletter Sign Up

  • Contact Us
  • About
  • Contributors
  • Newsletter
  • Support
  • Disclaimer
  • Privacy Policy
  • Cookie Policy
  • Disclosure Policy
© 2022 World of Vegan™ All rights reserved.
 

Loading Comments...