Kenden is the editor and creator of Jewish Food Hero, a site that offers beautiful resources and plant-based menus for the Jewish holidays. She has spent the last 10 years working around the world on humanitarian, post-conflict, and development issues with the United Nations and several NGOs.
Ever wanted to make your own vegan tapioca pudding? This delicious recipe for Coconut Raisin Rum Tapioca Pudding from Kenden Alfond at Jewish Food Hero isn’t just any old dish! There’s raisins and rum and plenty of cause for celebration during one of the biggest Jewish holidays of the year. Tapioca is a Jewish Food Hero…
I know the thought of chopped liver makes you go: Eeww! Just a little, right? I know, and I’m with you, but this vegan chopped liver is a whole new experience, and it’s so delicious. Keeping Our Traditions. Being vegan is all about compassion towards other living beings, right? But, as we’ve mentioned before, it…