Tags: vegan recipe

Vegan Mollete Recipe | ¡Salud! Vegan Mexican Cookbook

Eddie Garza is Senior Manager of Food & Nutrition for the Humane Society of the United States and is a leading figure in the movement to reform food systems in Latino communities. Garza has collaborated with some of the nation’s most influential school districts and higher education institutions to develop and implement innovative plant-based meal…

Three Sisters Vegan Chili Recipe |The Vegan Way

Writer and speaker Jackie Day has been a longtime advocate for health and wellness. Host of the popular blog, My Vegan Journal, Jackie just published her first book, The Vegan Way: 21 Days To A Happier, Healthier, Plant-Based Lifestyle That Will Transform Your Home, Your Diet And You. We caught up with Jackie to ask…

Easy Does it Sunday Evening Chili | Blissful Basil

In the new book, Blissful Basil: Over 100 Plant-Powered Recipes to Unearth Vibrancy, Health, and Happiness, Ashley Melillo shares her struggle with anxiety and how “swapping meat, dairy, and processed foods for a vibrant rainbow of whole foods—has played an important role in fostering my well-being.” Blissful Basil offers a vibrant journey through vegan cooking,…

French Pistou Soup Recipe | Vegan 101 Cookbook

Los Angeles-based Spork Foods is a gourmet vegan food company owned and operated by sisters Heather Bell and Jenny Engel. They offer vegan organic cooking classes, chef trainings, recipe development and private chef work in Los Angeles and worldwide. Their cookbook, Spork-Fed, is currently in stores, with a foreword by fellow fans, actors and sisters, Emily…

Fall Vegan Dessert Recipe | Apple Walnut Pastry Purses

Fall is here, bringing with it apple picking season! I love autumn with its vibrant colors, falling leaves, and chillier weather. Instead of apple pie, try these mini pastry purses to celebrate the bounty of fall—bright red, delicious apples. These special vegan desserts look like little purses, bursting with apple walnut goodness! I use a dairy-free…

Artichoke & White Bean Spread Recipe from The Book of Veganish

Another day, another vegan cookbook. With such an enormous array of incredible vegan books flooding the marketplace, that’s how it feels sometimes! Well, today’s book is pretty special. It’s not everyday that a New York Times bestselling author publishes a new vegan book. Meet The Book of Veganish by Kathy Freston with Rachel Cohn. Kathy…