Tags: recipe

Meat Lover’s Beefy Vegan Tacos

In celebration of the world’s most famous weekly holiday—Taco Tuesday—we’re sharing a delicious vegan taco recipe! There are infinite ways to make vegan tacos—you can use tofu, jackfruit, seitan, tempeh, lentils, mushrooms, fajita veggies, and beyond.   This version is for the die-hard meat lovers out there. Those who can do without all the veggies…

Smoky Seitan Kebabs with Peanut Sauce

The newest vegan cookbook to hit shelves is Food Is The Solution by Matthew Prescott. You may know Matthew as the Senior Food Policy Director for the Humane Society of the United States. His talents extend beyond that, however. He is also a great chef (and photographer!) who is, for the very first time, sharing…

Peanut Butter & Jelly Vegan Thumbprint Cookies

Today we’re sharing a recipe from the new vegan cookbook The Colorful Kitchen by Ilene Godofsky Moreno. I love that these vegan thumbprint cookies are made with flour that you can make yourself by simply blending rolled oats! They’re really easy to make and can be molded into all sorts of fun shapes like hearts for…

Level-Up Your Breakfast Game With Vegan Hash Brown Waffles

Celebrated vegan cookbook author and fellow food photographer Hannah Kaminsky just released her newest work of art. Meet her brand-new vegan cookbook: Real Food Really Fast. This cookbook has broad appeal to all, I imagine. Because who doesn’t want delicious home-cooked meals made in the least amount of time possible? I know I do. Today we’re delighted…