Our New Vegan Podcast Hits iTunes!

We’re thrilled to share our newest endeavor: The Plant-Powered People Podcast! In this show your podcast hosts Toni Okamoto (founder of Plant Based on a Budget) and Michelle Cehn (founder here at World of Vegan) are bringing uncensored conversations with everyday people who are embracing a plant-powered life right to your headphones.  Whether you turn to podcasts on your morning…

Creamy Berry Polenta for Breakfast

I have long adored Jackie Sobon for her magic in the kitchen, and her stunning food photography that makes me watch to jump through the screen to devour whatever dish she’s showcasing. So you better believe I jumped with glee when she offered to share this recipe from her new book! Her last book—Vegan Bowl…

Peanut Butter & Jelly Vegan Thumbprint Cookies

Today we’re sharing a recipe from the new vegan cookbook The Colorful Kitchen by Ilene Godofsky Moreno. I love that these vegan thumbprint cookies are made with flour that you can make yourself by simply blending rolled oats! They’re really easy to make and can be molded into all sorts of fun shapes like hearts for…

Great Vegan Restaurants On The British Isles

A vacation to the British Isles can be very appealing—particularly for families with kids. It’s a relatively easy destination to reach for a lot of people coming from North American or Europe and can be a nice introduction to international travel. There’s plenty to see, plenty to do, and perhaps best of all it’s easy to…

2016 Vegan Holiday Gift Guide & 12 Days of Giveaways!

We’re excited to release our annual Vegan Holiday Gift Guide and epic giveaway series! Most of us will be spending a considerable amount of dough over the holiday season, so why not direct that moolah toward compassionate-minded companies, and give gifts that inspire wellness and love? The gift guide below includes an array of vegan gift…